I believe that Resipi Berani MAGGI Season 1 was a success leading women from all types in Malaysia into achieving their dreams, and now exclusively presenting their returning with its six-episode reality show, Resipi Berani Maggi Season 2. Being a watcher from season 1, i got to admit that MAGGI has really outdone themselves with the show. There's a good mix of suspense, thrill, excitement and so much more to look forward to the show. In this season, out of 2,000 women who applied to be in this exciting challenge, 12 mentees made the cut to take on a series of culinary and entrepreneurial challenges for the grand champion title.
This time around in Resipi Berani MAGGI Season 2, you can look forward to the endeavors of the mentees through various criteria and challenges which will test the Personal Growth, Business Acumen, and cooking skills of the mentees to take up the challenge in this reality show. Just to name a few of the challenges, the mentees will be tested on the preparation technique of their signature dish and re-invention of an authentic Malaysian dish to feature unique ingredients. Other than culinary challenges, they are also tasked to observe elements in food sustainability, business viability as well as leveraging on content creation for social media platforms.
There will be three exciting prominent MAGGI Mentors, Food Enthusiast and Brand Ambassador of MAGGI® CukupRasa, Datin Paduka Eina Azman; Director, Producer, Actress, and Owner of The Dim Sum Place, Sheila Rusly, and Entrepreneur Icon and Owner of My Mum’s Bakery, Anne Idris - who will nurture the 12 mentees throughout the reality series in various Feedback Mentorship Sessions. For Season 2, the series will feature four celebrity guest judges - Stacy Anam, Betty Rahmad, Aisya J, and Chef Sherson Lian.
The 12 chosen mentees will be taking the challenge this season to win a seed capital of RM8,000 and to make the prize more exciting, the grand winner of the Resipi Berani MAGGI® Season 2 will undergo an intensive 8-week mentorship program with entrepreneur icon, Anne Idris, focusing on upscaling a food business, managing cost efficiencies, and branding strategies. The Second and Third place winners will receive seed capital of RM5,000 each.Wondering who landed a spot in the top 12? The 12 mentees who made it as finalists in the Resipi Berani MAGGI® Season 2 comprise home-based food business owners - Anastasia Maigi (Sabah), Kalarani D/O Subramaniam (Putrajaya), Mellony Anak Stephen (Sarawak), Nazrina binti Zamani (Selangor), Noraslinda binti Rusli (Selangor), Norli binti Mohd Azmi (Selangor), Kentila D/O Veerayah (Selangor), Nur Syahidah Aimullah binti Abdul Rahim (Kedah), Nurul ‘Syaza Shahirah binti A. Samsuddin (Malacca), Nurul Hajar Ismail (Johor), Rozana Sari binti Roslan (Pahang) and Suzaimi binti Zahari (Terengganu).
So what are you waiting for? Join me and watch the upcoming Resipi Berani MAGGI® Season 2 reality show which will be aired at 4.30 pm on TV3 every Friday for 6 weeks beginning 8 July, with a repeat at 11.30 am on Saturday. Viewers can also stream the episodes through MAGGI®’s YouTube channel (https://www.youtube.com/user/maggimalaysia/videos) from 5.00 pm every Friday, 8 July onwards. Let's find out who won the heart of the judges to snag the Top Prize and start building their dream business!
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